Kerala traditional meal with coconut-based curries served on banana leaf.

Kerala’s Culinary Culture: Where Coconut Meets Spice

Summary Kerala’s culinary culture blends coastal freshness, spice, and heritage. From Malabar’s biryanis to Kochi’s street food, every dish tells a story of trade and tradition. Explore how this South Indian state became one of India’s most flavorful travel destinations — where coconut meets spice, and food connects people across time and tide. Introduction Kerala […]

Kerala’s Culinary Culture: Where Coconut Meets Spice Read More »